Royal Blue Tea Hong Kong Limited
|Company Name||Royal Blue Tea Hong Kong Limited|
|Room 301, 3rd Floor, Sun Hung Kai Centre, 30 Harbour Road, Wanchai, Hong Kong|
|Date Founded||8th Dec 2016|
|Director||KEIKO YOSHIMOTO 吉本桂子
Founder, President and CEO, Director
|Main Business Activities||Total brand control of ROYAL BLUE TEA, trading, planning , product development, manufacturing, consulting|
Royal Blue Tea Japan Co., Ltd.
|Company Name||Royal Blue Tea Japan Co., Ltd.|
|Registered Address||Head Office; SGS-HACCP Certified Factory; Boutique 2-8, Honjuku-cho, Chigasaki, Kanagawa 253-0014, JAPAN TEL+81-467-50-0806 FAX+81-467-53-7009|
|25th May, 2006 (began operations in November, 2001)|
|Directors||Co-Founder, Chairperson and Executive Director, Setsuo Sato 佐藤節男
Co-Founder, President and Executive Director, Keiko Yoshimoto 吉本桂子
|Business Activities||Development, manufacture, and sale of high-quality bottled tea; development and sale of products related to tea; business operations related to tea|
|Certification||Manufacturing Permit (November, 2006); Restaurant Business Operating Permit (November, 2006); International Food Safety & Quality Control SGS-HACCP Certification (June, 2007)|
---What is good tea? Making good tea means revealing the true character of the tea leaves. Royal Blue Tea`s mission is to create a new global tea culture by providing the authentic taste of the world`s finest teas.
Mission, and Standards
*FTGFOP Fine Tippy Golden Flowery Orange Pekoe FTGFOP is an internationally recognized classification for black tea. FTGFOP leaves contain a large amount of hand-picked, high-quality fresh shoots, which, when brewed, produce a beautiful golden-coloured tea. Within the FTGFOP category, there is an even higher grade, 1S-FTGFOP (S=special), which is only produced at tea estates recognized to be of the highest quality. Black tea grades are generally determined by the size of the leaves and the amount of fresh shoots. As a general rule, the more letters, the higher the grade. The classification of the leaves is the same for types of tea other than black tea.